NFκB-p105 Polyclonal Antibody

For reference only. Please follow the manual included in your kit for instructions.

Catalog Number
RD77275A
Immunohistochemistry of paraffin-embedded Human thyroid cancer tissue using NFκB-p105 Polyclonal Antibody at dilution 1:40
Immunohistochemistry of paraffin-embedded Human thyroid cancer tissue using NFκB-p105 Polyclonal Antibody at dilution 1:40
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Overview

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Product Name
NFκB-p105 Polyclonal Antibody
Catalog Number
RD77275A
Clonality
Polyclonal
Purification Method
Affinity purification
Isotype
IgG
Host
Rabbit

Background

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This gene encodes a 105 kD protein which can undergo cotranslational processing by the 26S proteasome to produce a 50 kD protein. The 105 kD protein is a Rel protein-specific transcription inhibitor and the 50 kD protein is a DNA binding subunit of the NF-kappa-B (NFKB) protein complex. NFKB is a transcription regulator that is activated by various intra- and extra-cellular stimuli such as cytokines, oxidant-free radicals, ultraviolet irradiation, and bacterial or viral products. Activated NFKB translocates into the nucleus and stimulates the expression of genes involved in a wide variety of biological functions. Inappropriate activation of NFKB has been associated with a number of inflammatory diseases while persistent inhibition of NFKB leads to inappropriate immune cell development or delayed cell growth. Two transcript variants encoding different isoforms have been found for this gene.

Immunogen Information

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Immunogen
Recombinant protein of human NFKB1p105
Swissprot
P19838
Synonyms
DKFZp686C01211DNA binding factor KBF1DNA binding factor KBF1 EBP1DNA-binding factor KBF1EBP 1EBP-1EBP1KBF1MGC54151nf bNF kappa BNF kappaBNF kappabetaNF kB1NFkappaBNFKB 1NFKB p105NFKB p50Nfkb1NFKB1Nuclear factor kappa B DNA binding subu
Gene Accession
BC051765

Applications

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Reactivity
Human
Tested Applications
IHC,ELISA
Conjugation
Unconjugated
Dilution
IHC 1:25-1:100
Concentration
0.3 mg/mL
Storage Buffer
PBS with 0.05% sodium azide and 50% glycerol, PH7.4
Storage Instructions
Store at -20°C. Avoid freeze / thaw cycles.

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