Beta-lactam Antibiotic (β-lactams) ELISA Kit

For reference only. Please follow the manual included in your kit for instructions.

Catalog Number
RDF-E065
RDF-E065
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Product Description

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The Beta-lactam Antibiotic (β-lactams) ELISA Kit (RDF-E065) is an enzyme-linked immunosorbent assay for quantitative detection of β-lactams in Food samples with a standard range of 0.2-16.2ppb. This kit uses the Traditional ELISA format for colorimetric detection of natural β-lactams in samples including Muscle,Egg,Milk. The kit is easy to use and comes with a pre-coated microplate and all necessary reagents and buffers. The standard curve generated in the experiment is used to calculate the concentration of β-lactams in samples. For research use only.

Product Specifications

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Product Name
Beta-lactam Antibiotic (β-lactams) ELISA Kit
Catalog Number
RDF-E065
Detection Range
0.2-16.2ppb
Species Reactivity
Food
Species
Food
Assay Length
75 minutes
Experimental Method
Competitive Inhibition
Detection Method
Colorimetric
Sample Type
Muscle,Egg,Milk
Storage
2-8°C,Avoid freeze
Shelf Life
12 monthes

Product Details

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Intended Use

For the quantitative detection of beta-lactam antibiotic concentration in muscle, egg, and milk samples.

Assay Principle

This kit uses Competitive-ELISA as the method for the quantitative detection. It can detect Beta-lactam Antibiotic (β-lactams) in muscle and other samples. This kit is composed of ELISA Microtiter plate pre-coated with coupled antigen, HRP conjugate, antibody, standard and other supplementary reagents. During the detection, after adding standard or sample solution, β-lactams in the samples competes with pre-coated coupled antigen on the ELISA Microtiter plate for β-lactams antibody. Then Horseradish Peroxidase (HRP) conjugate is added to each well, and Substrate Reagent is added for color development. There is a negative correlation between the OD value of samples and the concentration of β-lactams. The concentration of β-lactams in the samples can be calculated by comparing the OD of the samples to the standard curve.

Application Data

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Reagents and Materials Provided

Reagent Quantity
ELISA Microtiter plate 96 wells
Standard Liquid 1 mL each (ppb=ng/mL=ng/g) (0 ppb, 0.2 ppb, 0.6 ppb, 1.8 ppb, 5.4 ppb, 16.2 ppb)
HRP Conjugate 12 mL
Antibody Working Solution 7 mL
Substrate Reagent A 6 mL
Substrate Reagent B 6 mL
Stop Solution 6 mL
Milk Extractant 50 mL
Milk Diluent 10 mL
20xConcentrated Wash Buffer 25 mL
5xConcentrated Sample Diluent 20 mL
Plate Sealer 3
Sealed Bag 1
Manual 1
Note:

All reagent bottle caps should be tightly closed to prevent evaporation and microbial contamination.

Materials Required but not Supplied

  1. Equipment: Microplate reader, printer, homogenizer, vortex mixer, centrifuge, graduated pipette, Balance (sensibility 0.01 g).
  2. Micropipettes: Single channel (20-200 μL, 100-1000 μL), Multichannel (30-300 μL).
  3. Reagents: Methanol

Storage

  1. Store the kit at 2-8℃. Do not freeze any kit components.
  2. Return any unused microwells to their original foil bag and reseal them together with the desiccant provided. Continue to store at 2-8℃.
  3. Shelf life is approximately 12 months from date of manufacture. Check packaging for expiry date.

Sample Preparation

  • Muscle (chicken, pork, mutton, beef, duck), egg:
  • Remove fat from sample, homogenize the sample with homogenizer.
  • Weigh 2±0.05 g of homogenate sample in to 50 mL centrifuge tube, add 4 mL of 70% Methanol Solution (Solution 1), vortex for 1 min.
  • Centrifuge at 4000 r/min for 5 min at room temperature.
  • Take 50 μL of supernatant to another centrifuge tube, and add 450 μL of Sample Diluent (Solution 2), vortex for 1 min.
  • Take 50 μL for analysis.
Note: Sample dilution factor: 20, detection limit: 10 ppbRaw milk:
  • Take 1 mL of fresh raw milk to centrifuge tube, add 0.5 mL of Milk Extractant, vortex for 1 min.
  • Centrifuge at 4000 r/min for 5 min at room temperature.
  • Take 300 μL of middle layer to another centrifuge tube, and add 100 μL of Milk Diluent, vortex for 1 min.
  • Take 50 μL for analysis.
Note: Sample dilution factor: 2, detection limit: 1 ppb

Reagent Preparation

Solution preparation:
Prepare solutions according to the number of samples. Avoid using all components in the kit at once.
Solution 1: 70% Methanol Solution (for muscle, egg sample)
Dissolve 35 mL of Methanol with 15 mL deionized water, mix fully.
Solution 2: Sample Diluent (for muscle, egg sample)
Dilute the 5×Concentrated Sample Diluent with deionized water. (5×Concentrated Sample Diluent (V): Deionized water (V) =1:4).
Solution 3: Wash Buffer
Dilute 20×Concentrated Wash Buffer with deionized water. (20×Concentrated Wash Dilution (V): Deionized water (V) = 1:19).
Notes:
  • Bring all reagents and samples to room temperature before use.
  • Turn on the microplate reader 30 min in advance to preheat the instrument and set the testing parameters.
  • All experimental apparatus should be clean, and disposable pipette should be used and changed frequently to avoid cross-contamination during the experiment.

Assay Procedure

Bring all reagents and samples to room temperature (25℃) before use. All reagents should be mixed thoroughly by gently swirling before pipetting. Avoid foaming. Any unused Microtiter plate wells should be resealed as soon as possible and stored at 2-8℃.

  1. Number: number the samples and standards in order (multiple wells), and keep a record of the plate layout. Standards and Samples must be tested in duplicate.
  2. Add Sample: add 50 μL of Standard or Sample to each well, then add 50 μL Antibody Working Solution, and cover the plate with plate sealer. Oscillate gently for 10 s to mix thoroughly, then incubate at 25℃ for 30 min in the dark.
  3. Wash: Carefully remove the plate sealer, then remove the liquid from each well. Immediately add 260 μL of Wash Buffer (Solution 3) to each well and wash. Repeat wash procedure 5 times, 30 s intervals each time. Invert the plate and pat it against a thick sheet of absorbent paper (If there are bubbles in the wells, clean pipette tips can be used to pop them).
  4. HRP Conjugate: add 100 μL of HRP Conjugate to each well, incubate at 25℃ for 30 min in the dark.
  5. Wash: repeat step 3.
  6. Color Development: add 50 μL of Substrate Reagent A to each well, and then add 50 μL of Substrate Reagent B. Gently oscillate for 5 s to mix thoroughly. Incubate at 25℃ for 15 min in the dark (The reaction time can be extended according to the amount of color change).
  7. Stop Reaction: add 50 μL of Stop Solution to each well. Gently oscillate for 10 s to mix thoroughly.
  8. OD Measurement: determine the optical density (OD value) of each well at 450 nm (reference wavelength 630 nm) with a microplate reader. This step should be performed no later than 5 min after the reaction has been stopped.

Calculation of Results

Absorbance (%) = A/A₀×100%

  • A: Average absorbance of standard or sample
  • A₀: Average absorbance of 0 ppb Standard
  • Drawing and calculation of standard curve
  • Create a standard curve by plotting the absorbance percentage of each standard on the y-axis against the log concentration on the x-axis to draw a semi-logarithmic plot. Add the average absorbance value of each sample to the standard curve to calculate the corresponding concentration. If samples have been diluted, the concentration calculated from the standard curve must be multiplied by the dilution factor.
  • We recommend using professional software for fast and accurate analysis of large numbers of samples.

Product Data

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Reaction conditions (Incubation time and temperature)

25℃, 30 min, 30 min, 15 min

Detection limit

Muscle, Egg---10 ppb; Raw milk---1 ppb

Cross-reactivity

Tetracyclines ---100%; Oxytetracycline ---110%; Chlortetracycline ---90%; Doxycycline ---70%.

Sample recovery rate

90%±30%.

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